Wong Bok (500g)

$4.00
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Size:
500g
Type:
Leafy Vegetables
Type:
Lettuces & Cabbages
Wong Bok (500g)

Country: Australia

Wong Bok is commonly used in Asian cuisines. It is rich in vitamin C and is mildly aromatic. It is perfect for kimchi, soups, stews, or stir-fried with tofu and mushrooms.

 

*Images are for illustration purposes only.

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