Sapporo Umami Shibori (0% Alc) (350ml)

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Sapporo Umami Shibori (0% Alc) (350ml)

World's first! Birth of a functional non-alcoholic beer taste that has the effect of reducing "uric acid level".

Adds zero purine and "anserine", a umami material that lowers uric acid levels.

Now that health consciousness is increasing, please enjoy non-alcoholic beer, which is a food with functional claims, which is characterized by its rich flavor and refreshing taste.

If you mix "Shochu", you can enjoy it as "Zeroppy" which is popular in Japan.

Images are for illustration purposes only.

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