Country: Kentucky, USA
Alcohol Level: 43.0%
Tasting Notes: The nose is quite complex and well-balanced. There are notes of butterscotch, mixed dried peels and cereal sweetness. The palate is full and thick with fruit. There are notes of vanilla fudge and honey, with a hint of cooked fruit. The finish is of good length with a touch of toasty oak spice.
Goes well with: Grilled meat
Awards: Wine Enthusiast (2015) - 90 points, International Wine & Spirit Competition (2014) - Silver, International Wine & Spirit Competition (2013) - Gold
Photo is for illustration purposes only.