Country: Barossa Valley, Australia
Alcohol Level: 13.5%
Grape Varietal: Cabernet Sauvignon
Tasting Notes: Leafy notes with aromas of blackcurrant and cedar spice, this wine is strong in flavours, with hints of rich blackcurrant and plum flavour, followed by a lingering finish.
Goes well with: Roasted lamb, Beef
Awards: The Wine Front (2016) - 86 points
*Vintage may vary.
Images are for illustration purposes only.