Ishikawa Prefecture is in a snow-belt belt area and blessed with clear melted snow water and rich soil that is suitable for growing rice. Ishikawa Koshihikari glistens white as the snow in Ishikawa and is highly prized for its stickiness and sweetness which is extremely suitable in Japanese cuisine.
JA-Rice is the mark of safe, trusted, delicious rice that has been produced with care and affection of the people from Japan Agricultural Co-operative Associations (JA). The results are rice that is great tasting and high in quality.
Images are for illustration purposes only.